Menu
Lunch menu
calabrian peppers, lemon, fennel pollen
lemon, mint, sea salt
mint, olive oil
basil aioli
fried peppers, calabrian chili aioli
pomodoro sauce
crudite, crackers, sesame
tomato sauce, basil, pecorino
cucumber, marcona almond salsa verde
Add chicken or meatballs to any salad $7
little gem, salami, ditalini, all the veggies, Italian dressing
caesar vinaigrette, garlic breadcrumbs, anchovy
chicken breast, kale caesar, red onion
cold cuts, provolone, all the veggies, basil aioli
pomodoro, mozzarella, basil
14” Gluten friendly $19
Vegan cheese available upon request
calabrian chili honey, arugula
spicy vodka sauce, pickled peppers, mozzarella
white sauce, tallegio, mozzarella, red onion
white sauce, chili flakes, pickled peppers, mozzarella
fra 'mani smoked pancetta, pecorino, egg
fiore di latte, basil, pomodoro
calabrian chiles, pecorino
basil, toasted garlic, tomato
roasted pepper & garlic ragu
cherries & chocolate
mascarpone marsala mousse, lady fingers
pineapple, lime cool whip
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this removed from your bill.
